内容摘要：Bradford Council was one of six councils to have a request for an increase beyond the established annual threshold of 5% approved.

Bradford Council was one of six councils to have a request for an increase beyond the established annual threshold of 5% approved.

"It's another level basically, pushing things further, flavour combinations, different ways of approaching things."Restaurant manager Laura Trego, 27, from Taunton, Somerset, has worked in hospitality for the last 10 years.

"I just love chatting to people, getting to know them, and being a part of special celebrations," she said."Just making people's lives a little bit better, seeing smiles on faces, [it's] a real pleasure to be a part of."Mr Pain worked in a care home kitchen before he got a job at Bulrush.

"Seeing people leave happy, knowing that people are willing to come to a restaurant like this with those expectations, have a meal and then leave incredibly happy is really fulfilling."Being in the Michelin Guide means a restaurant has been assessed by Michelin inspectors and meets their standards for quality and consistency.

"Michelin are quite incognito," Ms Trego added.

"We can sometimes have an inkling that they might be here but we've got things that we can look out for, people on their own or people taking notes."He said that Rutland Water and Grafham Water already showed the positive impact sites could have on the surrounding community and economy.

The reservoir would allow excess river water in winter to be collected and stored for use in dry summers.The companies said it would reduce reliance on sensitive ground water sources such as chalk streams, helping to protect and restore the environment.

Over an eight-week consultation period, the companies will ask for feedback on the proposed designs.Natalie Akroyd, director of quality and environment at Cambridge Water, said: "These events are a great opportunity for the public to engage with the project team and we look forward to welcoming further feedback on our emerging design.”