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A chicken dinner so good, he'll want to marry you all over again. Nowa sign of love and appreciation. The secret ingredient is sun-dried tomatoes―they're making a comeback!

No dad will ever turn down a juicy, pan-fried steak. But when it's topped with a creamy sauce, he'll know just how special he is! Serve it with sautéed green beans or creamed spinach.You can't go wrong with creamy coleslaw, but this variation takes things to the next level. Toss it with the homemade buttermilk ranch dressing and it's sure to become Dad's favorite side.When fresh corn is in season, you'll want to cook it up just right! This method ensures tender kernels with just the right amount of char. Don't forget the garlic-chive butter!

You'll impress any cowboy with this thick-cut steak. You can make it either on the grill or in a skillet. But whatever you do, you'll want some extra ranch butter for the top.Treat Dad to a fancy sit-down dinner with this classic combination of steak and seafood. Little does he know how easy it is to make! The secret is to prep the ingredients in advance.

All you need is a bit of citrus to make grilled swordfish shine. But since this is Dad's special day, go ahead and top the fish with a flavorful pineapple salsa, too.

You don't need to be a pitmaster to make these sweet and saucy ribs. They cook up right in your oven with your favorite store-bought barbecue sauce!. It’s affordable and so flavorful with bits of cucumber, fresh lemon juice, dill, and garlic. It also happens to be dairy-free. You could

instead of tzatziki; I like to thin it out with a bit of lemon juice or red wine vinegar.If you prefer more of a vinaigrette, you can make a quick dressing by combining olive oil, Dijon mustard, red wine vinegar, and salt and pepper in a jar. Shake, then pour it over the chickpea mixture.

To serve 2 to 3, you’ll need:In a medium bowl, combine the chickpeas, cherry tomatoes, red onion, cucumber, crumbled feta, arugula, and tzatziki. Stir to combine.