内容摘要：A former gymnast, the 34-year-old LaBella has worked steadily as a Hollywood stunt performer since 2020, with credits including “Barbie” and “Yellowjackets.”

A former gymnast, the 34-year-old LaBella has worked steadily as a Hollywood stunt performer since 2020, with credits including “Barbie” and “Yellowjackets.”

St. Louis Mayor Cara Spencer said five people died, 38 were injured and more than 5,000 homes were affected by an EF3 tornado with winds up to 150 mph (240 kph) that slammed areas north and west of downtown Friday. Spencer has estimated that damages will exceed $1.6 billion.“Eight miles of pure destruction, at times a mile wide,” Spencer said at a Monday news conference. “We’re talking about thousands of buildings, thousands of families are being displaced.”

The city is awaiting a disaster declaration from the governor’s office as a first step to getting federal assistance.U.S. Sen. Josh Hawley, a Missouri Republican, expressed frustration over the federal response to a“I’m not happy about the fact we’re still waiting from all of that damage two months ago,” Hawley said.

Acting Federal Emergency Management Agency Chief David Richardson said last week he plans tofor disaster recovery to states this year as part of an agencywide transformation and that FEMA would coordinate federal assistance “when deemed necessary.”

Spencer said during a news conference Monday evening that emergency protocols put in place in 2021 were not followed, possibly preventing sirens being activated to warn residents about the tornado.

She said it was not clear whose responsibility it was to let the community know about the emergency but that the fire department will do so moving forward.“It is very versatile,” he said. “A lot of fun to use and to explore.”

Dung’s culinary explorations began early. His mother taught him to cook at 10 so he could feed himself while his banker parents worked long hours. He learned how to make rice, fry eggs, and boil vegetables. Soon after, he was braising pork and making spicy fried rice. Growing up, he assumed everyone could cook — after all, his friends in Hanoi could. But it wasn’t until he moved to the United Kingdom as a teenager to finish high school that he realized this wasn’t the case.He eventually studied finance in coastal Devon, but while working part-time in restaurants, he fell in love with all things food: learning from his peers, consuming cookbooks by top chefs, and spending all his savings to eat out at restaurants. “When you’re 18, you’re a sponge. You absorb everything,” he said.

Fish sauce is an indelible part of Vietnam’s culture and essential for its vibrant cuisine. In small fishing villages across Vietnam’s long coast, families have made it for centuries but climate change and overfishing threaten the anchovies crucial for fish sauce production. (AP video shot by Hau Dinh/ production by Annika Wolters)He came back to Vietnam in 2013 and got a job working in a bank. But every evening, he worked a second job — as a junior chef for a five-star hotel in Hanoi at night. He eventually quit both jobs in 2015 and started a gastropub in Hanoi. That didn’t go according to plan as he “managed to do everything wrong.” More failures followed — he calls them “lessons in my dictionary” — but in 2021 he opened Chapter Dining, a fine dining restaurant in the heart of Hanoi’s Old Quarter that celebrates local, seasonal produce and the cooking traditions of Vietnam’s mountainous north.